New Feature: “Ask Crafty Matt”
Working with “Crafty” Matt Davidson can at times feel like stumbling into a college lecture, listening to a gripping podcast, and channel surfing between the Food Network, The History Channel, and Home and Garden Television, all at the same time. Without acting like a know it all, he appears to know just about everything.
Needless to say, I’ve had countless questions answered by Crafty Matt, and now I bring his services to this blog. If you have a question for Crafty (known simply as kraftymatt on the streets and the internet), send an email to email@example.com. Ask a good question, kraftymatt will answer it.
Suggested topics for questions include:
food (specifically of the south)
uses for duct tape
baking (especially pies, biscuits, and old-school cakes)
food history of the United States
gadgetry in general
men’s shaving equipment
just about anything else